Fruit Custard Recipe || Creamy Fruit Custard at HOME ~ by Foodatcourt

 

Prep Time	2 mins
Cook Time	20 mins

 INGREDIENTS

500 ML Milk

2 & ½ Tbsp Custard Powder

6 Tbsp Sugar

¼ Cup Pomegranate

¼ Cup Grapes

½ Cup Apple

1 Banana

INSTRUTIONS : 

how to prepare custard milk:

firstly, in a thick bottomed pan add milk. Stir occasionally and get the milk to boil. Meanwhile, in a bowl take 2 & 1/2 tbsp of custard powder. I have used vanilla flavour custard powder and add 3-4 tbsp of milk (room temperature) and mix well. Stir continuously, making sure there are no lumps formed in it. Once the milk has boiled, turn off the flame and pour the prepared custard mixture into it. Also add sugar. adjust the amount of sugar if looking for more sweeter fruit custard. Mix continuously, keeping the flame on low. The milk changes colour to dark yellow. Furthermore, it thickens slightly. Adjust the consistency by cooking for long time. Transfer to a small bowl and cool completely.

 

how to prepare fruit custard:

once the prepared custard milk has cooled completely, add chopped fruits of your choice. Add, green grapes, red grapes, banana, pomegranate seeds, mango and apple (AS PER YOUR CHOISE).Cover and chill for 5 min more. Once the custard fruit has chilled, it turns more thick and creamy. Add Dry fruits or ice cream if required.

Finally, serve fruit custard chilled.