Dominos Pizza with Secret Ingredient

when you can now make a better pizza at home that too without oven to forget Dominos and Pizza hut.  In this recipe you will find the easiest way to make Pizza on your stove. The crust turns out a little crispy on the onside and soft inside. Enjoy this Veg pizza with your choice of toppings and loads of cheese.

INGREDIENTS:

For Pizza Base:

1 and half -  Cups of Maida

3/4  - Cup warm water

1 tsp - active dry yeast

1/2 Tsp - sugar

2 Tsp - olive oil or refined oil

Some corn meal Makke ka aata

Salt to taste

For Topping:

1 Small yellow bell pepper – sliced

1 Small green bell pepper or capsicum

some sliced black olives and yellow olives

1 Small onion sliced

Some boiled sweetcorn

2-3 tsp Mayonnaise

60-70 gm mozzarella cheese

Some chili flakes and Oregano

Instructions

To Make Dough: 1^st of all to activate the yeast, mix 1/2 tsp sugar with 3/4 cup of warm water Then add 1 tsp active dry yeast and mix well. Cover and keep it aside for 10 min. After 7-10 min, the yeast should activate.

Now, in a big bowl, take 1 & 1/2 cup maida (plain flour). Add 1/2 salt to taste, 2 tsp olive oil or refined oil and mix all the dry ingredients well. Add yeast mixture to the bowl and make a medium soft dough.  Knead this dough for 5-10 min and add a splash of water or dry flour, if you feel the dough has become dry or more  sticky. Apply 1 tsp oil on the finished dough and keep it aside in a warm place by covering it using a damp cloth. After approximately 1 hr, the dough should double up in size.

To Assemble the Pizza:

Take the dough out of the bowl after 1 hour of rest and knead it for few seconds. Take a portion of dough depending on the size of pizza plate you have. Cover it with a damp cloth and keep it aside for 10 min. After 10 min, sprinkle some corn flour (makke ka attor) on the table top and start flattening the dough using your fingers. You can also use rolling pin to do this. Place the base in the pizza tray and press the base along the side of the plate. Spread some pizza sauce on the base and add some Mayonnaise on it.  Add some grated/chopped mozzarella cheese over the sauce. Put some boiled sweetcorn, sliced red and green bell peppers, sliced onions and some black olives, etc.(as your choice) and sprinkling some black pepper,   oregano and chili flakes.

To Bake the Pizza:

We are using a homemade oven for this recipe. To make this, take a large kadhai and add a layer of salt and placing a ring over the salt layer and cover it with a plate. Preheat it on a high flame for 10 min. Gently place the pizza plate on the ring, place the plate back on it. Bake this pizza for 15-20 min on a medium flame. After 15-20 min, the pizza crust should become golden in color. Cut the pizza in pieces depending on the size. Top it up with some oregano and chili flakes and go on.